What's On The Menu This Month?
- lisahylton2
- Nov 3
- 7 min read
Updated: Nov 7
From French favourites and fiery Thai returns to Michelin stars and major debuts, London’s dining scene is sizzling this November.
Chez Antoinette Returns to Covent Garden
First opened in 2014, Chez Antoinette became a local favourite for its warmth and unmistakable French charm. The reimagined space blends the soul of a Lyonnais café with the refinement of a Parisian townhouse, featuring soft fabrics, brass accents, antique mirrors and a new open kitchen and pâtisserie counter.
Reopening with a renewed focus on traditional French cooking, the bistro-style menu celebrates classics such as boeuf bourguignon, onion soup, escargots, foie gras and terrine - all inspired by Aurélia’s grandmother, Antoinette.
With terrace tables overlooking the Market Piazza and an expanded dining room, Chez Antoinette once again takes its place at the heart of Covent Garden.
Opens: Monday 10th November
Looking for Award-Winning Pizzas?
The National Pizza Awards 2025 has crowned its winners – and they’re all based in London!
This week, 16 of the UK’s finest pizzaiolos competed in a live cooking showdown, all gunning for the coveted title of National Pizza of the Year.
The Winners:
National Pizza of the Year – Short Road Pizza
National Pizza Chef of the Year – Antonio Raspone, Mamma Dough
Alternative Slice Award – Short Road Pizza
Bloggers’ Choice Award – ACE Pizza
The winning Short Road Marinara, cooked by chef Riccardo Demuru, is made up of Short Road Tomato Sauce, confit garlic purée, spicy chimichurri, fresh stracciatella, Cantabrian anchovies and oregano.
Short Road Pizza, which operates out of Exale Brewing pubs Three Colts Tavern in Bethnal Green and William The Fourth in Leyton, delivered the National Pizza of the Year to a panel of industry judges live final on Tuesday.
Ivan Ramen Lands in London
Internationally acclaimed ramen master Ivan Orkin, star of Netflix's Chef’s Table, will open his first UK restaurant, Ivan Ramen London, later this month.
Following the sell-out success of his 2023 pop-up, the new 26-seat eatery at 98 Farringdon Road promises to be a standout addition to the capital’s dining scene.
Born in Tokyo and expanded to New York, Ivan Ramen is celebrated for its bold, flavour-packed dishes. London diners can expect cult favourites including tonkotsu, chicken paitan, spicy miso ramen, and kara-age chicken, alongside a new exclusive – the salt beef bao, inspired by the East End’s iconic bagels with warm salt beef, pickled cucumbers and karashi mustard mayo.
Launched in partnership with UK growth platform Sessions, the opening marks the start of wider UK expansion plans. “Tokyo, New York… and now London!” says Orkin. “I’m beyond thrilled to finally be part of this incredible city’s ramen scene.”
Opens: Wednesday 19th November.
Som Saa Reopens
Critically acclaimed Thai restaurant Som Saa, from chefs Andy Oliver and Mark Dobbie, is set to reopen next week, bringing its signature mix of bold flavours and contemporary Thai cooking back to London.
The refreshed menu blends new creations with long-time favourites, promising an exciting evolution of the restaurant’s much-loved style. Diners can look forward to inventive small plates from the new bar snacks menu, including pickled mango with fried shrimp paste relish and rice crackers topped with grilled cockles and chilli jam, alongside returning hits such as crispy chicken skin with sriracha and cashew nuts with lime leaves and dried chillies. With its dynamic dishes and lively atmosphere, Som Saa’s comeback reaffirms its place as one of London’s most distinctive Thai dining destinations.
Opens: Tuesday 11th November.
Sartoria Launceston Place - Now Open
This week marks the reopening of the beloved Launceston Place, now beautifully reimagined as Sartoria Launceston Place.
Bringing Sartoria’s Milanese flair and signature La Cucina Elegante to one of London’s most refined neighbourhoods, this new chapter celebrates Italian style, sophistication and warmth.
Set within a collection of elegant townhouses, Sartoria Launceston Place offers contemporary Italian dining with timeless style - a setting made for leisurely breakfasts, long lunches, intimate dinners and celebratory evenings.
The menu captures the essence of Italy with refined simplicity, each dish crafted with the effortless sophistication that defines Sartoria: elegant yet welcoming, contemporary yet classic.
Now open!
Korean BBQ Comes to Covent Garden
A new Korean BBQ concept, Soom – meaning “breath” in Korean – is set to open at 99 St Martin’s Lane, bringing a vibrant, communal dining experience to London. At the heart of Soom is the shared joy of Korean BBQ, where guests gather around the grill to cook and enjoy premium meats and seasonal vegetables together. Beyond the BBQ, the menu celebrates both traditional and contemporary Korean dishes, thoughtfully crafted to cater to a variety of diets, including vegetarian, vegan, and halal options. With its emphasis on connection, flavour, and inclusivity, Soom promises to be a lively new addition to the city’s dining scene.
Opens: Monday 10th November.
Nora – A New Chapter for the 'Beam' Brothers
Known for their much-loved Café Beams across London, brothers Ozgur and Sidar Akyuz have set their sights on something new with Nora, a modern Turkish restaurant opening in Canary Wharf.
Diners can expect freshly baked breads such as sesame and caraway pide and grilled bazlama, paired with inventive dips and Istanbul staples - think spiced lamb börek with sivri pepper yoghurt, crab rice dolma with white carrot foam, and leek manti with hen of the woods and aged kaşar.
From the grill come adana köfte kebabs and generous sharing plates of ex-dairy beef rib or line-caught turbot, while desserts promise indulgence in the form of walnut baklava with pistachio and fig leaf cream, or the irresistible orange blossom künefe.
Opens: Tuesday 11th November.
Italian Elegance at The Langham
For more than 50 years, Sale e Pepe in Knightsbridge has been one of London's most iconic and celebrated restaurants. Now the Thesleff Group will open Sale e Pepe Mare, a new restaurant inspired by Italian coastal dining, at The Langham.
Occupying the former Mimosa space, the 5,000-square-foot restaurant will seat 130 guests, including a private dining room for 22. The main dining room features a walk-in wine room, a striking display cabinet, and a 16-foot floor-to-ceiling bar.
The menu focuses on seafood and Mediterranean-inspired dishes, from signature plates like Linguine All’Aragosta, Branzino al Sale, and Linguine Vongole e Bottarga, to new creations including Toro Grasso, Gambero Rosso, Spigola Crudo, and a showstopping shellfish tower. A Josper Grill and tableside preparations add theatre, while a dessert trolley and Champagne and Negroni trolley complete the luxurious dining experience.
Opens: This month
Coming Soon - Guinness Open Gate Brewery London
The highly-anticipated Guinness Open Gate Brewery London opens at Old Brewer’s Yard in Covent Garden next month, inviting visitors to experience the magic of Guinness through brewing, dining, retail and events.
Spanning 54,000 sq ft, the venue features a world-class microbrewery led by Master Brewer Hollie Stephenson, offering limited-edition craft brews alongside the brand’s iconic stout. Guests can enjoy the 360° “Step into the Pint” immersive experience, join guided brewery tours, and master the perfect pour in the 232 Bar.
Dining takes centre stage with two new restaurants from acclaimed chef Pip Lacey – Gilroy’s Loft, serving oysters and seafood with skyline views, and The Porter’s Table, offering hearty, shareable dishes celebrating the best of British produce. In the open-air courtyard, chef Calum Franklin brings comforting pints and pies to Old Brewer’s Yard, creating a warm, community-minded space.
Opens: Thursday 11th December
NEW LONDON RESTAURANTS ADDED TO THE MICHELIN GUIDE
The Chalk Freehouse:Tom Kerridge's relaunch of his London pub has been rewarded with a new mention in the guide (Highlighted restaurant).
Town: Stevie Parle's return to London, in Covent Garden, brings together his passion for regenerative farming, British produce and joyful, ingredient-first cooking.
Eel Sushi: A small walk-in-only sushi bar from the people behind Dorian (which is just across the street) the quality of the seafood is the heart of the operation,and the sky’s the limit when it comes to luxury wine.
Don't Tell Dad: Situated in the heart of bustling Queen’s Park, there’s a lovely vintage feel to the place, which also operates as a bakery during the day.
Il Gattopardo: This high-end restaurant in Mayfair - from the same team behind Coya and Amazonico - invites diners to indulge in authentic Italian cuisine, featuring classic dishes alongside modern interpretations of regional places from across Italy.
Lai Rai: This all-day Vietnamese cafe and restaurant offers knockout Vietnamese cooking, packed with bold flavours and executed with real skill, moving from bánh mì and coffee in the day to a more elaborate menu in the evening.
Myrtos: Sitting in an elegant spot in South Kensington, this restaurant has a bright, coastal feel, an eye-catching fresh fish counter and a menu packed with classic Greek dishes to share.
Pippins: A modern British restaurant in Earl's Court, Pippins is a neighbourhood restaurant serving modern British dishes that blend nostalgic flavours with culinary craftsmanship.
Rogues: After a succession of pop-ups, friends Zac and Freddie found a permanent home at this rustic restaurant in Hackney, where bright prints enliven exposed concrete walls and the mix-and-match wooden tables fit the informal vibe.
One to Watch - Coming Next Year
Major's Grill, a new original concept, will open at the much-anticipated Cambridge House hotel next year. The partnership will see the restaurant open at the hotel and members club.
Located within a dramatic Georgian ballroom and courtyard setting, Major’s Grill will be designed by Jean-Louis Deniot and showcase a menu of grill classics, including steaks and seafood.
Cambridge House is part of Reuben Brothers’ £1bn regeneration of 1.3 acres of the Piccadilly Estate, including the super-prime residential development of One Carrington and restaurant hub Shepherd Market.
Discover more about London hotel openings here.
